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Curations Chef's Table

An Intimate Culinary Experience in Hendersonville

Curations invites you to experience an unforgettable evening at Chef Polo’s Table, an elevated private dining experience where every course is intentionally crafted and expertly paired. 
 
Set within the warm ambiance of Curations, Hendersonville’s premier private event venue, this intimate Chef’s Table dinner blends refined cuisine, curated wine selections, and the welcoming hospitality that defines every Curations experience. 

Sunday, June 7th
417 7th Ave E
Doors open at 5:30  

Call for reservations: 828-617-1990 

$145.00 per person.
Seating is limited to 10 people, act quickly!
Cancellations will be credited towards a future Curated Experience.

The Experience

Throughout the evening, guests will enjoy:

  • A beautifully curated four-course dinner in Curation's Kitchen starting at 6:00 pm. Doors open at 5:30
  • Expertly paired wines with each course
  • An intimate dining atmosphere
  • Elegant presentation and elevated hospitality
  • A unique culinary experience inside Curations

From the first amuse-bouche to the final dessert pairing, every detail has been intentionally designed to create a memorable evening centered around food, conversation, and connection.

Whether you are celebrating a special occasion, planning a unique date night, or simply appreciating exceptional food and wine, Chef Polo’s Table offers an experience designed to linger long after the final course.

Menu RevB

 Meet Chef Polo 

With more than 30 years of culinary experience, Chef Polo has built a reputation throughout Western North Carolina for exceptional cuisine, creative presentation, and memorable dining experiences.

Prior to 2020, he served as Executive Chef for several respected area restaurants, where he became known for refined menus and elevated hospitality. In recent years, Chef Polo has focused his passion on private dining and curated culinary events through his venture, The Pinnacle of Fairview.

His approach combines fine dining technique with approachable warmth, creating experiences that feel both elevated and personal.

At Chef Polo’s Table, guests are not simply attending dinner, they are part of a carefully curated culinary experience designed to be savored course by course.

Chef Polo